Wild Dandelion-infused Rhubarb & Honey
Blake Hill Botanical Jam Collection
Inspired by the fresh, grassy aromas in the early Vermont spring air at Blake Hill, a luscious jam with a perfect balance of sweet & tart and nuanced flora, honey notes.
Featuring tender rhubarb shoots, an infusion of spring dandelions, and fragrant wildflower honey.
Delicious served with a mild cheddar or over homemade apple pie or ice cream.